There is nothing better than homemade chicken stock to refuel your family. The Instant Pot makes it so easy and reduces the time down by hours.
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This protein-packed, hearty but healthy Dal is a great option for an easy dinner or great to make ahead for lunch for the week (either to heat up at work or use a thermos). You can vary the flavor by adding more or less of what you like. The amounts below add flavor but are mild enough that my kids love it too. Don’t hesitate to add more of any of the spices or aromatics if you want it to pack more of a punch!
I have made a regular stove-top version of this often, but wanted to adapt to my Instant Pot and it worked perfectly! I hope you enjoy! I modeled this fresh broth-based soup after one we reveled over on our honeymoon in San José deal Cabo. The best part? It's ready in about 20 minutes! The perfect weeknight meal.
This hearty and healthy soup hits all the notes of the thick and creamy wild rice soup I grew up on. But there is one big difference. Mine has no cream, whole milk or roux. Full of protein and veggies, it is actually healthy!
I made this today to have a warm and healthy soup for lunch this week, but it smells so good, my family might vote to eat it for dinner!
This delicious and easy recipe is sure to please the whole family! Kids love the little meatballs and adults love the hearty comforting flavors and the nutritional benefits from all the veggies.
There is nothing better than the smell of home-made soup on a chilly winter day. And there is no better excuse to make soup than Thanksgiving!
Here is your easy step-by-step guide. It is not hard, but yes the stock does take some time. And the end result is absolutely worth the wait. |
Author: KellyI love to cook and care for the people I love! Categories
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November 2020
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